I’m not a shrimp and grits kinda person. Let’s be clear, LOL, I don’t like grits. So when a friend invited me to take a cooking class I was excited, until I found out we were making shrimp and grits….blah. I’d never been to a cooking class before, never. My wife was uber excited to go, she looked forward to it all week long. I, on the other hand, dreaded it. Friday came and we went up the the Glendalia a boutique inn & culinary school to learn to cook a classic southern meal.
We arrived a little early and the chef was very lively. He was loud, proud and very much the king of his kitchen. Every couple had a different station. We choose shrimp and grits, well, because my wife is from the south. Chef would come over and help my wife with knife skills as I picked at the delicious sharp cheddar cheese. My wife would
Classic Shrimp and Grits Recipe
October 19, 2013 By 3 Comments
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