Homemade Blueberry Buttercream | Keep Good Going
  • 2 sticks of butter
  • Half a carton of fresh blueberries
  • 3-4 cups of powdered sugar
  1. With an electric mixer (either hand or stand), beat butter until pale, about 3-4 minutes on medium.
  2. Scrape down the bowl.
  3. Add 3½ cups powdered sugar and pureed blueberries.
  4. Mix on low until powdered sugar is incorporated.
  5. If the frosting is too dry, add another tablespoon of milk. If the frosting is too wet, add powdered sugar 2 tablespoons at a time until it reaches a spreadable consistency.
Recipe by Wanna Bite at https://wannabite.com/homemade-blueberry-buttercream/