Easy Baked Parmesan Tomatoes
  • 2 tomatoes
  • 1 tsp of olive oil per tomato
  • pinch of oregano per tomato
  • pinch of salt per tomato
  • pinch of pepper per tomato
  • ⅛ cup of parmesan cheese per tomato
  1. Half each tomato
  2. Add olive oil to each tomato
  3. Add spices to each tomato
  4. Add Parmesan cheese to each tomato
  5. Bake at 450F for 20 minutes
  6. Enjoy warm.
Recipe by Wanna Bite at https://wannabite.com/easy-baked-parmesan-tomatoes/