Spicy Chocolate Buttercream Frosting Recipe
Prep time
Cook time
Total time
Serves: 12
Ingredients
- 2 sticks of butter (room temperature)
- 3 ½ cups of powdered sugar
- ¾ of unsweetened cocoa powder
- 1 tsp vanilla extract
- 1 tbsp of milk
- 1 - 3 teaspoons of cayenne (start with one)
- garnish with small chilis and red peper flakes
Thanks for sharing this interesting and informative article
This is only the list of ingredients. How do you prepare them?
In a separate bowl combine all dry ingredients until well blended. In your mixing bowl cream the butter together with a stand or handheld mixer for 2 minutes on medium or until you notice a slight lightening of the color of the butter then add vanilla extract. Bring mixing speed to low (so the dry ingredients don’t fly everywhere) and slowly add in your dry ingredient blend. Once everything is combined taste to see if you would like to add more cayenne and adjust to your preference. Viola!
that was nice thanks for your recipe.. I am waiting for your next one 🙂